PMI at Radisson Blu Hotel Marseille Bouillabaisse is the most famous seafood dish of Marseille, but, something else was on the menu in November 2018. We were serving fresh caught revenue forecasts, organic teamwork and sweet guest experiences with a dash-board of...
PMI at Radisson Blu Dusseldorf Our BRE team is updating systems, working like a time machine to introduce two hotels to the future of hospitality with PMI. The Radisson Blu Hotel Cologne previously managed by tracking pickup statistics using an antiquated spreadsheet....
